Expanding the range of protein sources could provide health benefits, free up land and water for other uses, and cut methane and greenhouse gas emissions, while opening up new economic opportunities.

Read about how Australia is progressing towards this transition.

The Land Use Futures program is working to adapt the global transitions to reflect Australia’s unique national and regional circumstances, and identify key actions to accelerate the transition. This paper is the first step in that process.

Find out more about Global food and land use transitions: Challenges and opportunities for Australia